Dive into the art of creating satisfying sandwiches and charming charcuterie boards with a variety of delicious deli lunch meat recipes!
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Stories
Featured
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- Featured
- Food Safety
Confronting the Listeria Threat – Reflections from our 15th Annual Food Safety Symposium
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- Featured
- Our Brands
Celebrate National Hot Dog Day with a new Canadian take on the classic ‘dog!
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- Featured
- Our People
Why staying committed matters: Voices on pride, belonging, and showing up
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- Featured
- Our Commitments
Our 2024 Integrated Report: Raising the Good in Food for our people, communities, animals, and the planet
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Sustainability Heroes: How Behzad Hosseinpour leads and innovates our sustainability and energy efficiency efforts
Behzad has built a solid foundation of knowledge in energy efficiency and environmental sustainability, aligning with our commitment to sustainable practices.
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Celebrate National Bacon Month with the best bacon dishes that are sure to please any appetite!
Join us this bacon season in trying a variety of amazing recipes made with crowd- favourite bacon.
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Sustainability Heroes: Judy Jacobs’ sustainable solutions in food safety at our corporate laboratory
Insights into Judy’s sustainable practices at Maple Leaf Foods and her charitable efforts at home!
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This Little Changes Day, Grow Your Own Greens and take the next step in your sustainability journey with a simple and fun eco-friendly activity!
Everything you need to know to grow your own sustainable lettuce and herbs using common kitchen items.
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Our 14th annual Food Safety Symposium: exploring the future of AI for food manufacturing
We joined together with industry experts to discuss how artificial intelligence can be an innovative catalyst for safer food.
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