Product Scientist Gio Decrepito hones his love for food to drive innovation and excellence in a pursuit to raise the bar — and the goodness in food.
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Our People
It’s all about our people
Candid stories about our people – their passion, dedication and hard work. Our people make Maple Leaf Foods a great place to call home.
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- Featured
- Our People
Why staying committed matters: Voices on pride, belonging, and showing up
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- Featured
- Our People
Kathleen Long joins the Meat Institute’s 2025 Emerging Leaders Program
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- Featured
- Our People
Sustainability Heroes: How Behzad Hosseinpour leads and innovates our sustainability and energy efficiency efforts
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Our Purpose: Raising the Good in Food with Camille Bridge
From skates to plates — Camille plays a key role on our Foodservice team so that people far and wide can enjoy our delicious food every day.
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Our Purpose: Raising the Good in Food with Kristie Syndikus
Kristie and her team make sure the right products are in the right place at the right time with a passion for food and sustainability each step of the way!
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Shaping the future: Women in manufacturing at Maple Leaf Foods
We’re proud to present a special spotlight series celebrating the remarkable women leading manufacturing operations at our Courtneypark site.
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Our Purpose: Raising the Good in Food with Kathleen Sullivan
Kathleen combines a love for all things food with her passion for making a real impact in the ever-changing food industry.
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Our Purpose: Raising the Good in Food with Zee MacKay
Zee champions business partnership, innovation, sustainable practices, and empowering women in sales.
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