Buffalo Chicken Dip

Ingredients

8 oz (1) 

Package cream cheese

½ cup (125mL) 

Blue cheese dressing

½ cup (125mL) 

FRANK'S^® REDHOT^® Original or XTRA HOT Cayenne Pepper Sauce

½ cup (125mL) 

Crumbled blue cheese or shredded mozzarella cheese

2 (150g) 

OR 1 (400 g) Package(s) Maple Leaf PRIME™ Fully Cooked Sliced Chicken Breasts, finely chopped and divided

Directions

PREHEAT oven to 350°F (180°C).

COMBINE cream cheese, dressing, hot sauce and cheese in a large bowl and stir until smooth.

STIR in chicken. Pour mixture into an oven-safe baking dish.

BAKE for approximately 20 minutes or until mixture is heated through.

SERVE with crackers, raw veggies, tortilla chips or pita crisps.