Chevalier Brown Sugar Cakes | Snack Cakes | Snacks and Sweet Goods | Baker

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Chevalier™ Brown Sugar Cakes

Looking for a sweet treat? Indulge in an éclair, millefeuille or snack cake. Whether you’re a chocoholic, a vanilla craver or something in between, find your ChevalierTM favourites here!

Surprise your family with a sweet treat! Best of all, our brown sugar cakes are so decadent, no one will guess they’re trans-fat free.

Ingredients

Cake (glucose-fructose/sugar, enriched wheat flour, vegetable oil (canola or soybean), water, apple puree, whole egg, liquid egg white, sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulphate, modified milk ingredients, salt, modified corn starch, citric acid, gellan gum, propylene glycol, sodium benzoate, potassium sorbate, modified palm and palm kernel oil, mono and diglycerides, polysorbate 60, soybean lecithin, artificial vanilla flavour, sulphites) filliling (brown sugar, glucose-fructose/sugar, water, modified milk ingredients, vegetable oil (canola or soybean), gellan gum, propylene glycol, mono and diglycerides, salt, lecithin, potassium sorbate, sodium benzoate, natural and artificial flavours, phosphoric acid, caramel colour, vanillin). Icing (icing sugar, glucose-fructose/sugar, palm kernel oil, brown sugar, enriched wheat flour, dextrose, water, calcium sulphate, agar-agar, carob bean gum, salt, xanthan gum, mono and diglycerides, vegetable oil (canola or soybean), modified palm and palm kernel oil, glycerine, cornstarch, maltodextrin, artificial flavour, soybean lecithin, potassium sorbate, artificial vanilla flavour, caramel colour). May contain peanuts and/or nuts and/or sulphites and/or soya proteins.

Every effort is taken to ensure that the ingredients and nutritional information listed here is accurate, however, data may change from time to time. Please always check the package for the most current information.